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Join Thuy Pham, chef and owner of Mama Dut, and Mike Thelin, Kittch’s own Head of Chefs & Culinary, as they chat and cook LIVE on Kittch. Be part of the conversation as they dig into the Portland street food scene featured in episode two of Street Food: USA and prepare one of Thuy’s signature dishes: Fried Oyster Mushrooms in Bao Buns.
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