Sean KeeverSean Keever

Pitmaster Sean Keever is a self described meat geek, beef nerd, whiskey snob, raconteur and reformed competition barbecue cook.

Having spent more than fifteen years crossing the nation on the competitive cooking trail, Sean’s mastery of the grill, barbecue and open fire cooking have earned numerous awards at some of the world’s most prestigious cooking contests including the Jack Daniel’s World Championship Invitational Barbecue and the American Royal World Series of Barbecue.

Sean brings his love of what he refers to as the “3 F’s; Friends, Fire and Food” home to the Hudson Valley, sharing his skills, food and stories through entertaining private dinners, classes, catering and popup barbecue stands.