Michael GilettoMichael Giletto

Giletto’s culinary creations are inspired by French, Sicilian, American, and other various ethnic and world cultures. His Sicilian heritage allows him to add the flair and wide range of bold flavors found in Mediterranean cooking to other cuisines. “The style of my food reflects exquisite, sophisticated, contemporary, American cuisine with Mediterranean influences,” says Chef Giletto. “I focus on locally-grown products, seasonal ingredients, impeccable presentation, and cutting-edge menu choices to create a truly memorable dining experience.” A key element of Chef Giletto’s philosophy is that food should be as fresh and as local as possible. He has a carefully cultivated network of area growers/suppliers who enable Giletto to practice what he believes is best for procuring and serving food.