Tarragon Cranberry Chicken Salad
I love chicken salads, they are simple to make and perfect for this hot summer weather. I am pretty sure this version won't disappoint you, give it a try!
You can cook the chicken breast in the instant pot or use rostisevrrie chicken if you don’t feel like cooking some chicken breast.
Ingredients
1 large Chicken breast, shredded
4 tbsps Greek yogurt
2 tbsps Mayonnaise
2 tbsps Tarragon, chopped
1/2 cups Dried cranberries
1/4 cups Toasted almonds, slivered
1 tsps Key lime juice
1 tsps Sea salt
Preparation
Dressing
1.- Mix the yogurt with the mayonnaise, add the tarragon, key lime juice and seasoned it to your liking.
2.- In a bowl add the chicken, dressing, cranberries and pecans. Mix until all the ingredients are combine.
Enjoy!
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