Katie QuinnKatie Quinn

Katie Quinn is a cookbook author, food and travel video journalist, and podcast host. She thinks there is a story to be told everywhere and she believes that food connects people. Every week she posts to her popular YouTube Channel, QKatie. She's the author of "Cheese, Wine, and Bread" (HarperCollins William Morrow April 2021), and the "Avocados" cookbook (Short Stack Editions 2017). Her slogan is Keep It Quirky because she thinks life, both in the kitchen and out of it, is more enjoyable if you don’t take yourself too seriously. "Keep It Quirky" is the name of the podcast she hosts, and you can also hear her on the Food52 Podcast "Either Side Eaters," which she cohosts. She's a frequent guest on NBC's Today Show, has been a contestant on the Food Network's 'Chopped,' and a judge on 'Beat Bobby Flay.' She attended Le Cordon Bleu culinary school in Paris. After years in NYC and London, she currently lives in southern Italy with her husband and dog. Before starting the QKatie brand, she worked for NBC, Serious Eats, and as a VJ for NowThis News.