Pie Dough
Universal pie dough, can be use for sweet or savory.
Ingredients
3 cups All purpose flour
1 cups Butter
1/2 cups Vodka or water, Ice cold
Preparation
Follow along the chcocolate bourbon pecan pie stream.
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Universal pie dough, can be use for sweet or savory.
3 cups All purpose flour
1 cups Butter
1/2 cups Vodka or water, Ice cold
Follow along the chcocolate bourbon pecan pie stream.
Chocolate Bourbon Pecan Pie
1 stick Butter
1 cups Brown sugar
4 tbsps Honey
1 tsps Vanilla extract
2 cups Pecans
1 cups Dark chocolate
4 tbsps Bourbon
1 tbsps Flour
2 large Eggs
1 pinch Salt
Follow along on the stream.
Straight from the freezer bake in preheated oven at 400 degrees Fahrenheit for 10 minutes. Lower the temperature to 350 degrees and bake until set, about 20-40 minutes. (Times vary depending on the oven)
In spirit of thanksgiving which is around the corner, let’s make a pecan pie everyone will be talking about!
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