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Caroline GloverCaroline Glover
MY STORY
The 2022 James Beard Foundation Award winner for “Best Chef: Mountain,” Caroline Glover opened Annette in fall 2016 and named the restaurant for her feisty and brilliant great aunt Netsie. In 2019, Caroline was named a Best New Chef by Food & Wine Magazine. Annette’s been named one of the 50 Best New Restaurants by Bon Appétit magazine, Eater Denver's Restaurant of the Year and it has been on 5280 magazine’s list of Denver’s 25 Best Restaurants each year since it opened.