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Finding a Career in Food, and Two Ingredient Biscuits

Ali Rosen began her career in hard-hitting journalism, working for a major television network at its nationally regarded evening news show. As she set out to make a name for herself in the media landscape, she pivoted from hard news to food, and put those same production and interview skills to use in all things culinary! In this conversation with Kittch host Katie Quinn, Ali shares her story and makes her easy and delicious Two Ingredient Biscuits.

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