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Behind The Scenes—Private Chef Party Prep. Day 2 of 2

Successful entertaining is always about the right preparation. Join me in the kitchen while I prep for a private chef dinner party. Learn professional techniques and tips to take your own entertaining at home to the next level.  

This livestream will take place over 2 days real-time and will be interactive as I prep my menu for a bachelorette dinner party, including appetizers, main, sides & dessert. To whet your appetite, here’s my menu:

Crostini with sweet pea purée & gremolata

Grilled mini-peppers with garlic aioli

Lamb lollipops with chermoula

Spring onion & potato au gratin

Arugula with blood raspberry onions, caramelized onions and citrus

Chocolate pots de crème with fresh raspberries and whipped cream

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