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Walnut + Mushroom Meatloaf

We jokingly refer to my father-in-law Bob’s meatloaf as an “onion loaf.” The man loves his onions! Now, don’t get me wrong, his onion loaf is pretty tasty and he really is onto something—meatloaf is a great dish for some veggie add-ins. I’ve still got the onions here, but I’m also bringing in mushrooms to enhance the beef flavor, walnuts for a subtle, nutty crunch, and oats to tie it all together. In the end, you can serve this meatloaf with veggies and a grain—or just eat it by itself since it’s become an all-in-one meal.

Walnut + Mushroom Meatloaf

get cookin’ with kittch

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