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Cucumber and Field Pea Fattoush

external recipe
External recipe
Southern Living

This pita based middle eastern salad is one of favorite ways of using fresh field peas when they are in season. We also make this when they are not and use canned or cooked, dried black-eyed peas.


https://www.southernliving.com/recipes/field-pea-fattoush-salad

Cucumber and Field Pea Fattoush

Ingredients

get cookin’ with kittch

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