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10 Min Prep & Cook: Delish Crab Fried Rice

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Holly Ong
Sibeiho
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There’s fried rice and then there’s crab fried rice.

Any time there’s crab fried rice on a menu, it’s a must order! Anyone who loves to eat crab knows that it’s a meal you have to work for. So when someone has peeled the crab and then made fried rice, it demands respect for the hard work and reverence in enjoying every single bite.

Being in Oregon, I am super lucky to have access to Oregon’s famous Dungeness Crab. Can’t wait to cook and eat this with you.

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