Creamy Garlic Sauce
One of most people’s indulgent comfort foods is Alfredo sauce. Come get a new delicious recipe to go with all your favs.
Ingredients
2 tsp olive oil divided
3 cloves garlic minced
3 whole Bay leaves
2 c unsweetened non dairy milk such as almond milk or oat milk
1 tsp flour or use rice flour to make gluten-free
1 tsp cornstarch
10 cloves of roasted garlic (or saute another 3 cloves instead)
1 tsp smoked paprika
1/2 tsp dried thyme
2 tbsp nutritional yeast
1/2 to 3/4 tsp salt
1/2 lemon zest
Preparation
1. Heat oil in a skillet over medium low heat. Add minced garlic, bay leaves and cook for 3 to 4 minutes, or until golden, stirring occasionally.
2. Meanwhile blend the rest of the ingredients (except lemon zest) until smooth. Add to the pan. Increase heat to medium.
3. Bring the sauce to a boil stirring occasionally. Taste and adjust salt and flavor carefully. Simmer for another 2 minutes. Stir in zest after removing from the stove.
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