Summertime Succotash with Fried Tomato

This traditional Southern staple is a great way to eat all the flavors of summer! We’re talkin’ fresh corn, tomatoes, and lima beans. Extremely versatile, this dish can be an entree on its own or a welcome side dish. It’s also easy to add a protein to, or make vegan—you’re gonna want to add this to your summer recipe collection. Add a fried tomato, and you’ve got one impressive dish!

Summertime Succotash with Fried Tomato


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