B&B Episode 45 Mardi Gras Jello Shots
Celebrate Mardi Gras with this delicious, portable treat.
Ingredients
For each flavor
3 oz pkg of grape, pineapple or green apple jello
1/2 cup huckleberry vodka, coconut rum or fireball whiskey
1 cup boiling water
1/2 C. cold water
20 jello shot cups for each pkg
Preparation
Boil water. Dissolve 1 package jello in one cup water. Add cold water and alcohol (grape and huckleberry, coconut rum and pineapple, green apple and fireball).
Pour about 1.5 oz in each jello shot cup. Refrigerate for 3-4 hours. Enjoy!
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